Creamy Tarragon Chicken Recipe

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Ingredients:

Serving

Directions:

Melt the butter in a large frying pan over medium heat. Add chicken and cook till golden. Remove to a plate.
Add the chicken broth to the frying pan, along with the cream cheese. Stir till melted and smooth.
Return chicken to pan and sprinkle with tarragon, salt and pepper to taste.
Reduce heat to medium low and let simmer about 8 minutes, stirring and turning chicken.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	466.28 Kcal (1952 kJ)
Calories from fat	263.1 Kcal
		% Daily Value*
Total Fat	29.23g	45%
Cholesterol	209.24mg	70%
Sodium	1052.19mg	44%
Potassium	768.12mg	16%
Total Carbs	2.27g	1%
Sugars	1.7g	7%
Protein	50.64g	101%
Vitamin C	2.1mg	3%
Calcium	67.6mg	7%

Amount Per 100 g
Calories	143.19 Kcal (600 kJ)
Calories from fat	80.8 Kcal
		% Daily Value*
Total Fat	8.98g	45%
Cholesterol	64.26mg	70%
Sodium	323.13mg	44%
Potassium	235.89mg	16%
Total Carbs	0.7g	1%
Sugars	0.52g	7%
Protein	15.55g	101%
Vitamin C	0.6mg	3%
Calcium	20.8mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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