Creamy Roast Beef Sandwiches Recipe

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Ingredients:

Serving

1 cup onion, sliced, separated into rings
1 tbsp butter
6 oz cream cheese, cubed
1/2 cup milk
1 tbsp prepared horseradish
6 pita breads, cut in half
1 lb deli roast beef, shaved
2 medium tomatoes, chopped
2 cups lettuce, shredded

Directions:

Cook onions in butter in medium skillet on medium heat until tender, stirring frequently. Add cream cheese and milk.
Reduce heat to low and cook until cream cheese is completely melted and mixture is well blended, stirring occasionally. Stir in horseradish.
Take the sauce of the heat and set aside.
Fill pita pockets evenly with meat, tomatoes and lettuce.
Drizzle with the horseradish sauce.
Enjoy!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	246.11 Kcal (1030 kJ)
Calories from fat	73.94 Kcal
		% Daily Value*
Total Fat	8.22g	13%
Cholesterol	46.04mg	15%
Sodium	637.3mg	27%
Potassium	175.38mg	4%
Total Carbs	23.75g	8%
Sugars	2.8g	11%
Dietary Fiber	1.3g	5%
Protein	10.06g	20%
Vitamin C	4.8mg	8%
Iron	107.7mg	598%
Calcium	70.7mg	7%

Amount Per 100 g
Calories	158.54 Kcal (664 kJ)
Calories from fat	47.63 Kcal
		% Daily Value*
Total Fat	5.29g	13%
Cholesterol	29.66mg	15%
Sodium	410.55mg	27%
Potassium	112.98mg	4%
Total Carbs	15.3g	8%
Sugars	1.8g	11%
Dietary Fiber	0.84g	5%
Protein	6.48g	20%
Vitamin C	3.1mg	8%
Iron	69.4mg	598%
Calcium	45.6mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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