Creamy Potato Casserole Recipe

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Ingredients:

Serving

1 1/2-2 cups hot mashed potatoes, made with
milk
butter , and
salt and pepper
1/2 cup sour cream
2 tbsp milk or 2 tbsp half-and-half
1/8 tsp garlic powder
durkee french fried onion rings (use the whole can or to taste)
3/4-1 cup shredded cheddar cheese

Directions:

Set oven to 350 degrees F.
Butter a 1-qt baking dish.
In a bowl, combine potatoes, sour cream, milk and garlic powder; mix well.
Spoon half into a greased baking dish, then layer with half of onion rings and cheese.
Repeat layers.
Bake uncovered for 30-35 mins or until cheese is melted.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	961.91 Kcal (4027 kJ)
Calories from fat	608.42 Kcal
		% Daily Value*
Total Fat	67.6g	104%
Cholesterol	48.43mg	16%
Sodium	772.93mg	32%
Potassium	1167.8mg	25%
Total Carbs	75.39g	25%
Sugars	2.23g	9%
Dietary Fiber	4.15g	17%
Protein	15.67g	31%
Vitamin C	11.4mg	19%
Iron	1.7mg	10%
Calcium	342.9mg	34%

Amount Per 100 g
Calories	437.53 Kcal (1832 kJ)
Calories from fat	276.75 Kcal
		% Daily Value*
Total Fat	30.75g	104%
Cholesterol	22.03mg	16%
Sodium	351.58mg	32%
Potassium	531.18mg	25%
Total Carbs	34.29g	25%
Sugars	1.01g	9%
Dietary Fiber	1.89g	17%
Protein	7.13g	31%
Vitamin C	5.2mg	19%
Iron	0.8mg	10%
Calcium	156mg	34%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

24.1

Points
27

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium,
High in Total Fat

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