Creamy Mashed Potato Bake Recipe

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Ingredients:

Serving

Directions:

Preheat oven to 350 degrees. Combine mash potatoes, sour cream, milk and garlic powder.
Spoon half of mixture into 2 quart casserole. Sprinkle with 2/3 cup French fried onions, onions and 1/2 cup cheese. Top with remaining potatoe mixture.
Bake 30 minutes or until hot. Top with remaining french fried onions and 1/2 cup cheese.
Bake 5 minutes or until onions are golden.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	412.21 Kcal (1726 kJ)
Calories from fat	169.38 Kcal
		% Daily Value*
Total Fat	18.82g	29%
Cholesterol	36.72mg	12%
Sodium	393.11mg	16%
Potassium	497.42mg	11%
Total Carbs	49.69g	17%
Sugars	7.37g	29%
Dietary Fiber	3.74g	15%
Protein	11.55g	23%
Vitamin C	9.8mg	16%
Iron	2mg	11%
Calcium	289.1mg	29%

Amount Per 100 g
Calories	160.22 Kcal (671 kJ)
Calories from fat	65.84 Kcal
		% Daily Value*
Total Fat	7.32g	29%
Cholesterol	14.27mg	12%
Sodium	152.79mg	16%
Potassium	193.34mg	11%
Total Carbs	19.31g	17%
Sugars	2.87g	29%
Dietary Fiber	1.46g	15%
Protein	4.49g	23%
Vitamin C	3.8mg	16%
Iron	0.8mg	11%
Calcium	112.4mg	29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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