Creamy Marsala Meatballs Recipe

Posted by
Rate It!
Creamy Marsala Meatballs
Add your photo!
Ingredients
11
Count
Nutrition
671
Calories
Total time
25
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Heat oven to 375 degrees F.
  2. Mix first 5 ingredients; shape into 16 meatballs, each about 2 inches in diameter. Place in 15x10x1 inch pan sprayed with cooking spray. Bake 20 minute or until meatballs are done.
  3. Meanwhile, cook mushrooms in large nonstick skillet on medium-high heat 6 minute or until tender, stirring frequently. Add cooking creme, wine and milk; cook and stir 2-3 minute or until heated through.
  4. Add meatballs to skillet; sitr to evenly coat with sauce. Serve over pasta; top with parsley.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 670.71 Kcal (2808 kJ)
Calories from fat 101.29 Kcal
% Daily Value*
Total Fat 11.25g 17%
Cholesterol 117.4mg 39%
Sodium 421.37mg 18%
Potassium 801.64mg 17%
Total Carbs 95.63g 32%
Sugars 7.16g 29%
Dietary Fiber 5.33g 21%
Protein 42.93g 86%
Vitamin C 1.9mg 3%
Iron 418.5mg 2325%
Calcium 93.3mg 9%
Amount Per 100 g
Calories 189.91 Kcal (795 kJ)
Calories from fat 28.68 Kcal
% Daily Value*
Total Fat 3.19g 17%
Cholesterol 33.24mg 39%
Sodium 119.31mg 18%
Potassium 226.98mg 17%
Total Carbs 27.08g 32%
Sugars 2.03g 29%
Dietary Fiber 1.51g 21%
Protein 12.15g 86%
Vitamin C 0.5mg 3%
Iron 118.5mg 2325%
Calcium 26.4mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 13.6
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top