Creamy Bow-Tie Pasta With Chicken and Broccoli Recipe

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Creamy Bow-Tie Pasta With Chicken and Broccoli
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Ingredients:

Directions:

  1. -Cook pasta as directed on package, adding broccoli to the cooking water for the last 3 minutes of the pasta cooking time. Meanwhile, heat dressing in large nonstick skillet on medium heat. Add chicken and garlic; cook 5 minute Turn chicken over; continue cooking 4 to 5 minutes or until chicken is cooked through.
  2. -Drain pasta mixture in colander; return to pan and set aside. Add pasta sauce and cream cheese to chicken in skillet; cook on medium-low heat 2 to 3 minutes or until cream cheese is completely melted, mixture is well blended and chicken is coated with sauce, stirring occasionally. Remove chicken from skillet and keep warm. Add sauce mixture to pasta mixture; mix well. Transfer to 6 serving bowls.
  3. -Cut chicken crosswise into thick slices; fan out chicken over pasta mixture in each bowl. Sprinkle evenly with parmesan cheese.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1216.15 Kcal (5092 kJ)
Calories from fat 242.9 Kcal
% Daily Value*
Total Fat 26.99g 42%
Cholesterol 246.36mg 82%
Sodium 1544.81mg 64%
Potassium 1516.09mg 32%
Total Carbs 140.52g 47%
Sugars 9.69g 39%
Dietary Fiber 23.02g 92%
Protein 107.8g 216%
Vitamin C 92.3mg 154%
Iron 8.1mg 45%
Calcium 267mg 27%
Amount Per 100 g
Calories 162.57 Kcal (681 kJ)
Calories from fat 32.47 Kcal
% Daily Value*
Total Fat 3.61g 42%
Cholesterol 32.93mg 82%
Sodium 206.5mg 64%
Potassium 202.66mg 32%
Total Carbs 18.78g 47%
Sugars 1.29g 39%
Dietary Fiber 3.08g 92%
Protein 14.41g 216%
Vitamin C 12.3mg 154%
Iron 1.1mg 45%
Calcium 35.7mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 25.8
    Points
  • 30
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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