Cranberry Orange Sauce Recipe

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Cranberry Orange Sauce
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Ingredients:

  • 2 cup sugar
  • 1/2 cup water

Directions:

  1. Boil cranberries in water. Simmer 10 minutes or until berries pop. Add sugar & stir to cool slightly. Add oranges. Refrigerate until ready to use.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1136 Kcal (4756 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 15.97mg 1%
Potassium 378.8mg 8%
Total Carbs 292.8g 98%
Sugars 252.8g 1011%
Dietary Fiber 22g 88%
Vitamin C 57.2mg 95%
Calcium 49.5mg 5%
Amount Per 100 g
Calories 142.27 Kcal (596 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2mg 1%
Potassium 47.44mg 8%
Total Carbs 36.67g 98%
Sugars 31.66g 1011%
Dietary Fiber 2.76g 88%
Vitamin C 7.2mg 95%
Calcium 6.2mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.9
    Points
  • 30
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sugar

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