Directions:
- In a food processor chop cranberries fine and in a saucepan combine with sugar and 1/2 cup water. Simmer mixture, stirring occasionally, until sugar is dissolved, about 5 minutes. On a baking sheet arrange bread slices and brush tops and edges with some cranberry cooking liquid.
- Peel, quarter, and core apples. Cut apples into 1-inch chunks and add to cranberry mixture with cinnamon sticks and cloves, stirring. Simmer mixture, stirring occasionally, 10 minutes, or until apples are just tender and most liquid is evaporated.
- While apple mixture is simmering, in a very small bowl sprinkle gelatin over remaining tablespoon water and let soften 1 minute. Stir gelatin mixture into fruit mixture until dissolved.
- Arrange 6 bread slices, overlapping slightly, against inside of a deep 1-quart bowl or pudding mold with coated side against inside of bowl or mold. Gently press remaining bread slice into bottom and spoon fruit mixture over bread. Chill pudding, covered with plastic wrap, until completely cold, at least 6 hours, and up to 2 days.
- To unmold pudding, run a thin knife around edge of bowl or mold and invert pudding onto a plate. Serve pudding cut into wedges.
- Each serving about 200 calories and 1 gram fat (5% of calories from fat) Nutritional analysis provided by Gourmet
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 199.03 Kcal (833 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 4.55mg | 0% | |
| Potassium | 132.2mg | 3% | |
| Total Carbs | 50.15g | 17% | |
| Sugars | 42.29g | 169% | |
| Dietary Fiber | 2.27g | 9% | |
| Protein | 0.02g | 0% | |
| Vitamin C | 17.4mg | 29% | |
| Calcium | 13.1mg | 1% | |
| Amount Per 100 g | |||
| Calories | 106.46 Kcal (446 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 2.43mg | 0% | |
| Potassium | 70.71mg | 3% | |
| Total Carbs | 26.83g | 17% | |
| Sugars | 22.62g | 169% | |
| Dietary Fiber | 1.21g | 9% | |
| Protein | 0.01g | 0% | |
| Vitamin C | 9.3mg | 29% | |
| Calcium | 7mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Pear Cranberry Conserve
Pears, peel , core and chop, Cranberries, Sugar, Water and 4 more.. -
Panna Cotta
Unflavored gelatin (approx . 2 tsp), Milk, Heavy cream and 16 more.. -
Cranberry Grappa Jelly
Fresh or frozen cranberries (4 1/2 cups), Sugar and 4 more.. -
Jellied Cranberry Sauce
Cranberries, thawed if frozen, Sugar, Cold water and 1 more.. -
Jellied Cranberry Sauce
Cranberries (frozen or fresh , thaw if frozen) and 4 more.. -
Fluffy Cranberry Delight
Cranberries, Sugar, Water, Unflavored gelatin, Lemon juice and 4 more.. -
Cranberry Cheesecake
Puree, Fresh cranberries, Sugar, Water and 7 more.. -
Cranberry Bars
Whole cranberries, White sugar, Water, Yellow cake mix and 6 more.. -
Cranberry Chutney
Fresh cranberries, Sugar, Water, Salt, Ground cinnamon and 6 more.. -
Spiced Cranberry Jam
Cranberries, Sugar, Water, White vinegar, Ground cinnamon and 2 more.. -
Dianne's Cranberry Sauce
Fresh cranberries, Sugar, Water and 5 more.. -
Star Anise Spiced Cranberry Sauce W/ Ruby Port
Sugar, Water, Ruby port (optional), Star anise and 5 more.. -
Christmas Time Jam
Cranberries, Sugar, Water (more or less as needed), Butter and 6 more..
Also Try
-
-
-
Caramelized Winter Fruit Custards
Cake flour, Baking powder, Ground cinnamon, Ground nutmeg and 18 more.. -
-
-
-
-
-
-
Ricotta and Candied Fruit Puddings
Unflavored gelatin (less than 1 envelope), Whole milk and 12 more..
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
