Cranberry Orange Mini Muffins Recipe

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Ingredients:

Serving

2 cups flour
3/4 cup sugar
1 tsp baking powder
1/2 tsp baking soda
1/2 tsp salt
1 cup cranberries
1 egg
3/4 cup orange juice
1/4 cup vegetable oil
1 tsp grated orange rind

Directions:

Combine dry ingredients.
Stir in cranberries.
Beat egg, orange juice, oil and orange rind.
Add to dry ingredients all at once.
Stir just to moisten.
Spoon into greased mini muffin cups. (fill 3/4 full).
Sprinkle tops lightly with a bit of sugar.
Bake 400F 12-14 mins till lightly browned and firm to the touch. For full size muffins bake for 15-20 min.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	121.52 Kcal (509 kJ)
Calories from fat	45.16 Kcal
		% Daily Value*
Total Fat	5.02g	8%
Cholesterol	6.82mg	2%
Sodium	355.71mg	15%
Potassium	67.78mg	1%
Total Carbs	17.63g	6%
Sugars	4.49g	18%
Dietary Fiber	1.62g	6%
Protein	1.89g	4%
Vitamin C	4.6mg	8%
Iron	0.8mg	5%
Calcium	48.3mg	5%

Amount Per 100 g
Calories	300.13 Kcal (1257 kJ)
Calories from fat	111.52 Kcal
		% Daily Value*
Total Fat	12.39g	8%
Cholesterol	16.84mg	2%
Sodium	878.52mg	15%
Potassium	167.41mg	1%
Total Carbs	43.55g	6%
Sugars	11.1g	18%
Dietary Fiber	3.99g	6%
Protein	4.68g	4%
Vitamin C	11.2mg	8%
Iron	2.1mg	5%
Calcium	119.2mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

2.5

Points
3

PointsPlus

Good Points

saturated fat free,
low cholesterol,
good source of fiber

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