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Cranberry Orange Buttermilk Muffins Recipe

Cranberry Orange Buttermilk Muffins Recipe

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Ingredients:

Serving

1 tbsp cold unsalted butter
1/3 cup firmly packed brown sugar
1/2 tsp ground cinnamon
1/2 cup finely chopped walnuts
1/2 cup vegetable oil
1 1/3 cups firmly packed light brown sugar
1 tbsp grated orange zest
1 egg
2 tsp pure vanilla extract
1 cup buttermilk
2 1/2-2 3/4 cups all-purpose flour
1/4 tsp salt
2 1/2 tsp baking powder
1/2 tsp baking soda
1/2 tsp ground cinnamon
1 3/4 cups coarsely chopped cranberries

Directions:

Preheat the oven to 400°F
Line 12 muffin cups with paper liners or spray generously with nonstick cooking spray. Grease the top of the muffin pan.
For the streusel, mix all the ingredients together with a fork or your fingertips in a small bowl to make a crumbly mixture. Set aside.
For the batter, whisk the oil, brown sugar, zest, and egg together in a large bowl. The mixture should be pasty.
Stir in the vanilla and buttermilk.
In a large bowl, stir together 2 1/2 cups of the flour, the salt, baking powder, baking soda, and cinnamon. Add to the wet ingredients and blend.
Fold in the fruit. The use of frozen fruit may help firm up the batter. If not, and the batter seems too loose, add 1/4 cup more flour to make the batter a bit stiffer.
Using a large ice-cream scoop, fill the muffins cups to the top. Sprinkle streusel topping evenly over each muffin. Place the muffin pan on the prepared baking sheet.
Bake for 15 minutes, then lower the oven temperature to 350°F and bake for another 12 to 15 minutes, or until the muffins spring back when pressed lightly.
Let cool in the pan for 5 minutes before unmolding onto wire racks.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	362 Kcal (1516 kJ)
Calories from fat	129.33 Kcal
		% Daily Value*
Total Fat	14.37g	22%
Cholesterol	18.43mg	6%
Sodium	138.13mg	6%
Potassium	250.78mg	5%
Total Carbs	54.97g	18%
Sugars	31.27g	125%
Dietary Fiber	2.18g	9%
Protein	5.11g	10%
Vitamin C	2.9mg	5%
Iron	0.9mg	5%
Calcium	107.8mg	11%

Amount Per 100 g
Calories	311.2 Kcal (1303 kJ)
Calories from fat	111.18 Kcal
		% Daily Value*
Total Fat	12.35g	22%
Cholesterol	15.84mg	6%
Sodium	118.74mg	6%
Potassium	215.59mg	5%
Total Carbs	47.26g	18%
Sugars	26.88g	125%
Dietary Fiber	1.87g	9%
Protein	4.39g	10%
Vitamin C	2.5mg	5%
Iron	0.8mg	5%
Calcium	92.7mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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