Chocolate Chip Carrot Bread Recipe

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Chocolate Chip Carrot Bread
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Ingredients
15
Count
Nutrition
587
Calories
Total time
60
Minutes
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Ingredients:

Directions:

  1. In a large bowl, combine the first nine ingredients.
  2. In a small bowl, beat the eggs, orange juice, oil, and vanilla.
  3. Stir wet ingredients into dry ingredients until just moistened.
  4. Fold in carrots and chocolate chips.
  5. Transfer to two greased loaf pans.
  6. Bake at 350°F for 55-60 minutes or until a toothpick comes out clean.
  7. Cool for 10 minutes before removing from pans to wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 586.97 Kcal (2458 kJ)
Calories from fat 249.72 Kcal
% Daily Value*
Total Fat 27.75g 43%
Cholesterol 40.92mg 14%
Sodium 1167.21mg 49%
Potassium 270.33mg 6%
Total Carbs 81.9g 27%
Sugars 39.43g 158%
Dietary Fiber 6.44g 26%
Protein 7.02g 14%
Vitamin C 3.7mg 6%
Vitamin A 0.2mg 6%
Iron 3.5mg 19%
Calcium 181.5mg 18%
Amount Per 100 g
Calories 371.01 Kcal (1553 kJ)
Calories from fat 157.84 Kcal
% Daily Value*
Total Fat 17.54g 43%
Cholesterol 25.86mg 14%
Sodium 737.77mg 49%
Potassium 170.87mg 6%
Total Carbs 51.76g 27%
Sugars 24.92g 158%
Dietary Fiber 4.07g 26%
Protein 4.44g 14%
Vitamin C 2.3mg 6%
Vitamin A 0.1mg 6%
Iron 2.2mg 19%
Calcium 114.7mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.3
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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