Cranberry Nut Bread Recipe

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Cranberry Nut Bread
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Ingredients
11
Count
Nutrition
226
Calories
Total time
11
Minutes
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Ingredients:

  • 2 cups flour
  • 1 cup sugar
  • 1 1/2 tsp baking powder
  • 1 tsp salt
  • 1/2 tsp baking soda
  • 1/4 cup butter
  • 1 egg
  • 3/4 cup orange juice
  • 1 1/2 cups fresh cranberries

Directions:

  1. In lg bowl, combine dry ingredients.
  2. Cut in butter until crumbly.
  3. Beat egg, juice and rind; add to dry ingredients.
  4. Mix just until blended.
  5. Add cranberries and walnuts.
  6. Spoon into greased and floured loaf pan.
  7. Bake at 350* for 65 minutes, until pick comes out clean.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 225.86 Kcal (946 kJ)
Calories from fat 89.26 Kcal
% Daily Value*
Total Fat 9.92g 15%
Cholesterol 19.05mg 6%
Sodium 647.41mg 27%
Potassium 152.07mg 3%
Total Carbs 31.21g 10%
Sugars 9.38g 38%
Dietary Fiber 3.07g 12%
Protein 4.07g 8%
Vitamin C 8.1mg 14%
Iron 1.5mg 8%
Calcium 88.5mg 9%
Amount Per 100 g
Calories 298.62 Kcal (1250 kJ)
Calories from fat 118.01 Kcal
% Daily Value*
Total Fat 13.11g 15%
Cholesterol 25.18mg 6%
Sodium 855.98mg 27%
Potassium 201.06mg 3%
Total Carbs 41.26g 10%
Sugars 12.4g 38%
Dietary Fiber 4.07g 12%
Protein 5.39g 8%
Vitamin C 10.7mg 14%
Vitamin A 0.1mg 1%
Iron 2mg 8%
Calcium 117mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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