Directions:
- Gently stir all ingredients together and chill 2 - 3 hours. Garnish each serving with a sliver or two green pepper.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 105.2 Kcal (440 kJ) | ||
| Calories from fat | 32.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.64g | 6% | |
|---|---|---|---|
| Cholesterol | 10.62mg | 4% | |
| Sodium | 41.68mg | 2% | |
| Potassium | 215.87mg | 5% | |
| Total Carbs | 6.8g | 2% | |
| Sugars | 5.29g | 21% | |
| Dietary Fiber | 0.94g | 4% | |
| Protein | 10.56g | 21% | |
| Vitamin C | 28.9mg | 48% | |
| Iron | 0.3mg | 2% | |
| Calcium | 114.6mg | 11% | |
| Amount Per 100 g | |||
| Calories | 64.08 Kcal (268 kJ) | ||
| Calories from fat | 19.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.22g | 6% | |
|---|---|---|---|
| Cholesterol | 6.47mg | 4% | |
| Sodium | 25.39mg | 2% | |
| Potassium | 131.49mg | 5% | |
| Total Carbs | 4.14g | 2% | |
| Sugars | 3.23g | 21% | |
| Dietary Fiber | 0.57g | 4% | |
| Protein | 6.43g | 21% | |
| Vitamin C | 17.6mg | 48% | |
| Iron | 0.2mg | 2% | |
| Calcium | 69.8mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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