Directions:
- Heat oil in a large heavy skillet or deep fryer to 360 degrees F (180 degrees C).
- In a small bowl, mix together cream cheese, soy sauce, ginger, garlic, parsley, cilantro and crabmeat.
- Place 1/2 to 1 teaspoon of the cream cheese mixture into the center of each wonton wrapper. Fold the won ton wrapper over the stuffing to make a triangle or a half moon, depending on the shape of the won ton wrappers you have purchased. Moisten the edges with a little water, and seal. Place prepared won tons under a slightly moist paper towel until ready for frying.
- Add 3 or 4 wontons to the hot oil, and cook until golden brown, turning once. Set aside on paper towels to drain. Repeat until all wontons have been fried. Serve hot.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 852.66 Kcal (3570 kJ) | ||
| Calories from fat | 812.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 90.28g | 139% | |
|---|---|---|---|
| Cholesterol | 6.52mg | 2% | |
| Sodium | 330.82mg | 14% | |
| Potassium | 20.8mg | 0% | |
| Total Carbs | 2.5g | 1% | |
| Sugars | 0.31g | 1% | |
| Dietary Fiber | 0.12g | 0% | |
| Protein | 10.24g | 20% | |
| Iron | 0.1mg | 1% | |
| Calcium | 7.3mg | 1% | |
| Amount Per 100 g | |||
| Calories | 582.24 Kcal (2438 kJ) | ||
| Calories from fat | 554.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 61.65g | 139% | |
|---|---|---|---|
| Cholesterol | 4.45mg | 2% | |
| Sodium | 225.9mg | 14% | |
| Potassium | 14.2mg | 0% | |
| Total Carbs | 1.71g | 1% | |
| Sugars | 0.21g | 1% | |
| Dietary Fiber | 0.08g | 0% | |
| Protein | 6.99g | 20% | |
| Iron | 0.1mg | 1% | |
| Calcium | 5mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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