Directions:
- In a medium bowl, combine all ingredients.
- Cover and refrigerate until ready to use.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 294.98 Kcal (1235 kJ) | ||
| Calories from fat | 283.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.46g | 48% | |
|---|---|---|---|
| Cholesterol | 19.01mg | 6% | |
| Sodium | 431.56mg | 18% | |
| Potassium | 71.05mg | 2% | |
| Total Carbs | 2.15g | 1% | |
| Sugars | 1.89g | 8% | |
| Dietary Fiber | 0.35g | 1% | |
| Protein | 1.12g | 2% | |
| Vitamin C | 3.2mg | 5% | |
| Iron | 0.3mg | 2% | |
| Calcium | 32.6mg | 3% | |
| Amount Per 100 g | |||
| Calories | 417.33 Kcal (1747 kJ) | ||
| Calories from fat | 400.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 44.51g | 48% | |
|---|---|---|---|
| Cholesterol | 26.89mg | 6% | |
| Sodium | 610.57mg | 18% | |
| Potassium | 100.52mg | 2% | |
| Total Carbs | 3.05g | 1% | |
| Sugars | 2.67g | 8% | |
| Dietary Fiber | 0.49g | 1% | |
| Protein | 1.58g | 2% | |
| Vitamin C | 4.6mg | 5% | |
| Iron | 0.4mg | 2% | |
| Calcium | 46.1mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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