Country Potatoes Recipe

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Ingredients:

Serving

1 (16 oz) bag frozen hash brown potatoes (thawed
1 cup diced onion
1 (10 3/4 oz) can cream of chicken soup
1/2 cup butter, melted
2 cups sour cream
1 tsp salt
1/2 tsp ground pepper
1 1/2 cups cheddar cheese, grated
1 cup corn flakes, crushed
3 tbsp butter, melted

Directions:

Preheat oven to 350.
Mix everything except the cornflakes in 3 tbs melted butter. place in buttered 9x13 pan. Top with cornflakes tossed in 3 tbs mellted butter.
Bake 45 to 60 minute.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	230.61 Kcal (966 kJ)
Calories from fat	183.3 Kcal
		% Daily Value*
Total Fat	20.37g	31%
Cholesterol	58.9mg	20%
Sodium	342.77mg	14%
Potassium	130.75mg	3%
Total Carbs	6.55g	2%
Sugars	0.85g	3%
Dietary Fiber	0.34g	1%
Protein	6.19g	12%
Vitamin C	1.5mg	3%
Vitamin A	0.1mg	4%
Iron	0.3mg	1%
Calcium	181.2mg	18%

Amount Per 100 g
Calories	260.35 Kcal (1090 kJ)
Calories from fat	206.93 Kcal
		% Daily Value*
Total Fat	22.99g	31%
Cholesterol	66.49mg	20%
Sodium	386.96mg	14%
Potassium	147.61mg	3%
Total Carbs	7.4g	2%
Sugars	0.96g	3%
Dietary Fiber	0.38g	1%
Protein	6.99g	12%
Vitamin C	1.7mg	3%
Vitamin A	0.1mg	4%
Iron	0.3mg	1%
Calcium	204.6mg	18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.