Directions:
- Place oil in deep-fat fryer, insert deep-fat thermometer, and begin heating to 375 degrees F. Place 1/2 cup dredging flour in pie pan; set aside.
- Mix cornmeal, 1/3 cup flour, and salt in 2-cup glass measure. Add milk, egg, and 2 tablespoons vegetable oil. Mix well and set aside.
- Thread frankfurters onto wooden skewers. Roll in dredging flour to coat, shaking off excess. Dip frankfurters, one at a time, in cornmeal batter, then fry in 375 degree F oil until golden brown, about 2 to 3 minutes. Serve warm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1517.64 Kcal (6354 kJ) | ||
| Calories from fat | 824.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 91.56g | 141% | |
|---|---|---|---|
| Cholesterol | 166.13mg | 55% | |
| Sodium | 5691.11mg | 237% | |
| Potassium | 486.89mg | 10% | |
| Total Carbs | 110g | 37% | |
| Sugars | 15.04g | 60% | |
| Dietary Fiber | 5.72g | 23% | |
| Protein | 72.62g | 145% | |
| Iron | 3.3mg | 19% | |
| Calcium | 180.4mg | 18% | |
| Amount Per 100 g | |||
| Calories | 206.5 Kcal (865 kJ) | ||
| Calories from fat | 112.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.46g | 141% | |
|---|---|---|---|
| Cholesterol | 22.6mg | 55% | |
| Sodium | 774.36mg | 237% | |
| Potassium | 66.25mg | 10% | |
| Total Carbs | 14.97g | 37% | |
| Sugars | 2.05g | 60% | |
| Dietary Fiber | 0.78g | 23% | |
| Protein | 9.88g | 145% | |
| Iron | 0.5mg | 19% | |
| Calcium | 24.6mg | 18% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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