Cornbread/Sausage Dressing With Dried Cranberries Recipe

Posted by
Rate It!
Cornbread/Sausage Dressing With Dried Cranberries
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preheat oven to 350.
  2. Cut cornbread into 1-inch cubes and place in large mixing bowl with 2 tblsp of olive oil.
  3. Add 2 tblsp of fresh thyme (1/2 tblsp dried) to mixing bowl and toss cornbread to coat.
  4. Spread the cornbread out on baking sheets and bake at 350 until slightly toasted (about 15 minutes).
  5. Allow toasted cornbread to cool at room temperature for about 30 minutes, then return to bowl.
  6. While cornbread is cooling, brown bulk sausage over medium heat until cooked through/lightly browned.
  7. Use a slotted spoon to remove sausage from frying pan (or drain grease) and add sausage to mixing bowl.
  8. Heat remaining 2 tblsp of olive oil and butter over medium heat and add onion and celery.
  9. Saute onions and celery for about 10 minutes.
  10. Add dried cranberries or cherries to onion/celery and saute for about 5 minutes.
  11. Fold the mixture into the bowl with cornbread and sausage.
  12. Add the remaining thyme, sage, parsley to the mixing bowl and toss well with spatula.
  13. Drizzle the mixture with chicken broth to moisten and add salt and pepper to taste.
  14. Place into baking pan (s), cover with foil and cook for 25-30 minutes.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 181.68 Kcal (761 kJ)
Calories from fat 109.06 Kcal
% Daily Value*
Total Fat 12.12g 19%
Cholesterol 34.29mg 11%
Sodium 417.87mg 17%
Potassium 226.61mg 5%
Total Carbs 9.21g 3%
Sugars 6.06g 24%
Dietary Fiber 1.38g 6%
Protein 9.14g 18%
Vitamin C 5.2mg 9%
Iron 1mg 6%
Calcium 33.3mg 3%
Amount Per 100 g
Calories 171.68 Kcal (719 kJ)
Calories from fat 103.05 Kcal
% Daily Value*
Total Fat 11.45g 19%
Cholesterol 32.4mg 11%
Sodium 394.86mg 17%
Potassium 214.13mg 5%
Total Carbs 8.7g 3%
Sugars 5.72g 24%
Dietary Fiber 1.31g 6%
Protein 8.64g 18%
Vitamin C 4.9mg 9%
Iron 1mg 6%
Calcium 31.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top