Directions:
- Combine all ingredients, mixing well. Drop batter by teaspoonfuls into deep hot oil (375°); fry only a few at a time, turning once. Cook 3 to 5 minutes or until golden brown. Drain on paper towels.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 793.26 Kcal (3321 kJ) | ||
| Calories from fat | 49.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.51g | 8% | |
|---|---|---|---|
| Cholesterol | 4.9mg | 2% | |
| Sodium | 1318.75mg | 55% | |
| Potassium | 1809.62mg | 39% | |
| Total Carbs | 166.39g | 55% | |
| Sugars | 21.31g | 85% | |
| Dietary Fiber | 10.62g | 42% | |
| Protein | 23.36g | 47% | |
| Iron | 5.1mg | 28% | |
| Calcium | 749.6mg | 75% | |
| Amount Per 100 g | |||
| Calories | 176.08 Kcal (737 kJ) | ||
| Calories from fat | 11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.22g | 8% | |
|---|---|---|---|
| Cholesterol | 1.09mg | 2% | |
| Sodium | 292.73mg | 55% | |
| Potassium | 401.69mg | 39% | |
| Total Carbs | 36.93g | 55% | |
| Sugars | 4.73g | 85% | |
| Dietary Fiber | 2.36g | 42% | |
| Protein | 5.19g | 47% | |
| Iron | 1.1mg | 28% | |
| Calcium | 166.4mg | 75% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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