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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
1 cup yellow cornmeal |
1/2 cup all-purpose flour |
2 teaspoons baking powder |
1 tablespoon sugar |
1/2 teaspoon salt |
1 cup milk |
Directions:
1. Combine all ingredients, mixing well. Drop batter by teaspoonfuls into deep hot oil (375°); fry only a few at a time, turning once. Cook 3 to 5 minutes or until golden brown. Drain on paper towels.
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