Butter Naan Recipe

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Butter Naan
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Ingredients
10
Count
Nutrition
411
Calories
Total time
180
Minutes
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Ingredients:

  • 4 cups all-purpose flour (maida)
  • 1 1/2 tsp baking powder
  • 1/2 tbsp sugar
  • 1 tsp salt
  • 1 cup milk
  • 1 large egg ( you can skip this , if you don'tsp eat s)
  • 2 1/2 tbsp yogurt
  • 2 tbsp oil
  • 2 tbsp butter
  • lukewarm water, to knead the dough

Directions:

  1. 1. Take a bowl; add all ingredients except oil and butter.
  2. 2. Use lukewarm water to knead and make soft dough.
  3. 3. Apply 1 Tbsp of oil on dough. Cover it with wet towel and keep it in warm place for two hours.
  4. 4. Divide the dough in eight equal size balls. Apply remaining oil to these dough balls.
  5. 5. Press the dough from sides to expand the dough. Leave the dough a little thicker in center.
  6. 6. Roll the dough with help of rolling pin. Use some dry flour if your dough is sticking.
  7. 7. Take the dough in your hand. Pat to stretch the dough and give it round shape. (just like pizza dough).
  8. 8. Preheat oven at 450 F in Broil mode.
  9. 9. Take a non stick Baking tray. Put it on first rack of oven and heat it up for 3 minutes.
  10. 10. Take the tray out (when it is hot) place the dough and pull it from one side to give it triangle shape.
  11. 11. You can apply few drops of water on top of naan dough. (Optional).
  12. 12. Place the tray on first rack of oven. Cook for 2 - 3 minutes.
  13. 13. Flip them and cook the bottom side for 1 minute.
  14. 14. With Help of knife, check to make sure the naan is fully cooked. If not, then put it back for 30 – 60 seconds.
  15. 15. Take your naan out, apply some butter.
  16. Serve hot with any main course dish.
  17. Note: Cook Naan on upper rack of oven for 3-4 minutes (Total). They will turn out really soft. Naan will get harder if you cook them for longer.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 410.85 Kcal (1720 kJ)
Calories from fat 92.03 Kcal
% Daily Value*
Total Fat 10.23g 16%
Cholesterol 42.82mg 14%
Sodium 422.83mg 18%
Potassium 301.74mg 6%
Total Carbs 67.03g 22%
Sugars 3.01g 12%
Dietary Fiber 2.53g 10%
Protein 10.88g 22%
Vitamin C 0.1mg 0%
Iron 1.1mg 6%
Calcium 130.2mg 13%
Amount Per 100 g
Calories 271.96 Kcal (1139 kJ)
Calories from fat 60.92 Kcal
% Daily Value*
Total Fat 6.77g 16%
Cholesterol 28.35mg 14%
Sodium 279.89mg 18%
Potassium 199.74mg 6%
Total Carbs 44.37g 22%
Sugars 2g 12%
Dietary Fiber 1.67g 10%
Protein 7.2g 22%
Iron 0.7mg 6%
Calcium 86.2mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.6
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

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