Corn and Lobster Chowder Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

20 oz frozen uncooked lobster tails, thawed
8 cups frozen corn kernels, thawed (about 2 1/4 lb)
3 cups low sodium chicken broth
8 slices bacon, slices chopped
2 cups chopped onions
3/4 cup peeled finely diced carrot
2/3 cup finely diced celery
1/4 tsp cayenne pepper
3 cups bottled clam juice
1 1/2 cups whipping cream
6 tbsp sour cream
2 tbsp butter
3 tbsp chopped fresh chives

Directions:

If using thawed frozen lobster tails, cook in pot of boiling water until almost cooked through, about 6 minutes. Drain. Cool. Using kitchen shears, cut lobster shells open. Remove lobster meat; cut into bite-size pieces. Discard shells.
Purée 4 cups corn with 1 1/4 cups broth in processor until almost smooth.
Sauté bacon in large pot over medium heat until crisp, about 5 minutes. Transfer bacon to paper towels. Pour off and discard all but 3 tablespoons drippings from pot.
Add onions to pot; sauté until light golden, about 5 minutes. Add remaining 4 cups corn; sauté 3 minutes. Add carrots, celery, and cayenne; sauté until vegetables soften slightly, about 5 minutes.
Add clam juice and 1 3/4 cups broth; simmer 10 minutes. Stir in corn puré and whipping cream; simmer 5 minutes. Season with salt and pepper.
(Lobster, bacon, and soup can be prepared 1 day ahead. Cover and chill lobster and bacon separately.
Cool soup slightly; chill uncovered until cold, then cover and keep chilled.
Bring bacon to room temperature and bring soup to simmer before continuing.) Remove soup from heat; stir in sour cream.
Melt butter in medium nonstick skillet over medium heat. Add lobster meat and sauté just until heated through, about 2 minutes.
Ladle soup into bowls. Garnish each serving with lobster pieces, bacon, and chives and serve.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	540.23 Kcal (2262 kJ)
Calories from fat	225.72 Kcal
		% Daily Value*
Total Fat	25.08g	39%
Cholesterol	144.2mg	48%
Sodium	876.45mg	37%
Potassium	909.25mg	19%
Total Carbs	54.23g	18%
Sugars	9.34g	37%
Dietary Fiber	5.61g	22%
Protein	25.52g	51%
Vitamin C	9.3mg	16%
Vitamin A	0.2mg	5%
Calcium	125.5mg	13%

Amount Per 100 g
Calories	104.48 Kcal (437 kJ)
Calories from fat	43.66 Kcal
		% Daily Value*
Total Fat	4.85g	39%
Cholesterol	27.89mg	48%
Sodium	169.51mg	37%
Potassium	175.85mg	19%
Total Carbs	10.49g	18%
Sugars	1.81g	37%
Dietary Fiber	1.08g	22%
Protein	4.94g	51%
Vitamin C	1.8mg	16%
Calcium	24.3mg	13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Corn and Lobster Chowder

Frozen uncooked lobster tails, thawed , or 1 lb freshly c... and 12 more..
Pea Soup with Black-Cat Croutons

Bacon, Onions, chopped, Carrots, peeled and chopped and 10 more..
Allana's Zesty Red Clam Chowder

Bacon, Vegetable oil, Onion, chopped and 17 more..
Manhattan Style Clam Chowder

Diced bacon, Onion, diced, Carrots, thinly sliced and 8 more..
Manhattan Clam Chowder

Bacon slices, cut into 1/2-inch squares, Chopped onion and 7 more..
Red Sunset Clam Chowder

Bacon, cut into 1/2-inch squares, Onion, chopped and 8 more..
Baked Potato Soup

Bacon (cut up ), Baking potatoes (unpeeled and chopped ) and 10 more..
Amish Style Chicken and Corn Soup (Ww Core)

Low sodium chicken broth and 9 more..
Italian Vegetable Soup

Low-sodium low-fat chicken broth, Potato, peeled and cubed and 9 more..
Chicken and Dumplings

Low sodium chicken broth and 5 more..
Ragu Alla Bolognese

Butter, Bacon or 60 g pancetta, chopped and 13 more..
Lasagna

Bacon, chopped, Onion, finely chopped and 17 more..
Split Pea and Bacon Soup

Butter, Smoked back bacon, chopped, Onion, chopped and 7 more..