Directions:
- Mix together all the veggies.
- In a separate bowl, mix together the dressing (everything else).
- Pour the dressing over the veggies.
- Garnish with cilantro or parsley.
- Cover and refrigerate overnight.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 56.88 Kcal (238 kJ) | ||
| Calories from fat | 31.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.53g | 5% | |
|---|---|---|---|
| Sodium | 150.66mg | 6% | |
| Potassium | 93.54mg | 2% | |
| Total Carbs | 5.23g | 2% | |
| Sugars | 1.93g | 8% | |
| Dietary Fiber | 0.97g | 4% | |
| Protein | 1.04g | 2% | |
| Vitamin C | 6.5mg | 11% | |
| Iron | 0.4mg | 2% | |
| Calcium | 10.2mg | 1% | |
| Amount Per 100 g | |||
| Calories | 206.41 Kcal (864 kJ) | ||
| Calories from fat | 115.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.81g | 5% | |
|---|---|---|---|
| Sodium | 546.73mg | 6% | |
| Potassium | 339.45mg | 2% | |
| Total Carbs | 18.99g | 2% | |
| Sugars | 7.02g | 8% | |
| Dietary Fiber | 3.5g | 4% | |
| Protein | 3.77g | 2% | |
| Vitamin C | 23.5mg | 11% | |
| Iron | 1.5mg | 2% | |
| Calcium | 37.1mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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