Cool Shrimp Salad Recipe

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Ingredients:

Serving

1 lb shrimp, peeled, deveined and cooked
1 cucumber, seeded and diced
1 cup sliced radish
1 cup frozen corn, thawed
4 scallions, chopped
1/4 cup white wine vinegar
1/4 cup balsamic vinegar
2 tsp lime juice
1 tbsp sugar
2 tsp chopped cilantro
1/4 tsp salt
1/2 tsp pepper

Directions:

In a large bowl, combine shrimp, cucumber, radishes, corn and scallions.
In a seperate small bowl, stir together vinegar, lime juice, sugar, cilantro, salt and pepper. Pour over salad mixture. Gently toss to coat.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	315.86 Kcal (1322 kJ)
Calories from fat	127.82 Kcal
		% Daily Value*
Total Fat	14.2g	22%
Cholesterol	118.5mg	40%
Sodium	617.71mg	26%
Potassium	362.42mg	8%
Total Carbs	25.49g	8%
Sugars	8.16g	33%
Dietary Fiber	1.46g	6%
Protein	19.78g	40%
Vitamin C	8.3mg	14%
Iron	1.8mg	10%
Calcium	94.1mg	9%

Amount Per 100 g
Calories	156.41 Kcal (655 kJ)
Calories from fat	63.29 Kcal
		% Daily Value*
Total Fat	7.03g	22%
Cholesterol	58.68mg	40%
Sodium	305.88mg	26%
Potassium	179.46mg	8%
Total Carbs	12.62g	8%
Sugars	4.04g	33%
Dietary Fiber	0.73g	6%
Protein	9.79g	40%
Vitamin C	4.1mg	14%
Iron	0.9mg	10%
Calcium	46.6mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

7.2

Points
8

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium

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