Cooking Light's Blueberry Cinnamon-Burst Muffins Recipe

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Cooking Light's Blueberry Cinnamon-Burst Muffins
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Ingredients
12
Count
Nutrition
574
Calories
Total time
33
Minutes
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Ingredients:

  • 1/4 cup flour
  • 1/4 cup sugar
  • 3 tbsp butter
  • 1 cup sugar
  • 2 large eggs
  • 2 1/2 cups flour
  • 1/2 tsp salt
  • 1 cup milk

Directions:

  1. Combine 1/4 cup flour, 1/4 cup sugar and 1 tablespoon cinnamon. Cut-in 3 tablespoons butter until well mixed. Stir in blueberries. If using frozen blueberries leave on counter otherwise chill in refrigerator.
  2. Preheat oven to 400°F.
  3. Cream together 1 cup sugar and 1/3 cup butter. Beat in eggs.
  4. Combine 2 1/2 cups flour, 5 teaspoons baking powder and 1/2 teaspoons salt.
  5. Add flour mixture and milk alternately to butter mixture, beginning and ending with flour mixture.
  6. Fold in blueberry mixture.
  7. Spoon batter into 18 muffin cups coated with cooking spray.
  8. Bake for 18 minutes or until muffins spring back when lightly touched in center.
  9. Cool in pan for 5 minutes. Remove from pan and place muffins on a wire rack to cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 573.96 Kcal (2403 kJ)
Calories from fat 213.58 Kcal
% Daily Value*
Total Fat 23.73g 37%
Cholesterol 78.69mg 26%
Sodium 1328.06mg 55%
Potassium 515.51mg 11%
Total Carbs 83.39g 28%
Sugars 28.55g 114%
Dietary Fiber 7.13g 29%
Protein 9.24g 18%
Vitamin C 0.5mg 1%
Vitamin A 0.1mg 5%
Iron 3.8mg 21%
Calcium 348mg 35%
Amount Per 100 g
Calories 279.31 Kcal (1169 kJ)
Calories from fat 103.93 Kcal
% Daily Value*
Total Fat 11.55g 37%
Cholesterol 38.29mg 26%
Sodium 646.27mg 55%
Potassium 250.86mg 11%
Total Carbs 40.58g 28%
Sugars 13.89g 114%
Dietary Fiber 3.47g 29%
Protein 4.49g 18%
Vitamin C 0.2mg 1%
Vitamin A 0.1mg 5%
Iron 1.9mg 21%
Calcium 169.3mg 35%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.7
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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