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Coffee-Rubbed Cheeseburgers with Texas Barbecue Sauce Recipe

Coffee-Rubbed Cheeseburgers with Texas Barbecue Sauce Recipe

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Coffee-Rubbed Cheeseburgers with Texas Barbecue Sauce

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Ingredients

Count

Nutrition

377

Calories

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Ingredients:

Serving

1 tbsp freshly ground coffee
2 tsp (packed) golden brown sugar
2 tsp freshly ground black pepper
1/2 tsp ground coriander
1/2 tsp dried oregano
1/2 tsp fine sea salt
8 slices applewood-smoked bacon
1 lb ground chuck ( preferably grass-fed)
1 lb ground sirloin ( preferably grass-fed)
8 slices smoked provolone
8 potato-bread hamburger buns
8 slices red onion
8 slices tomato

Directions:

For coffee rub: Mix all ingredients in small bowl. DO AHEAD: Can be made 1 week ahead. Store airtight at room temperature.
For burgers: Cook bacon in large skillet until crisp. Transfer to paper towels to drain. Break in half. Gently mix chuck and sirloin in large bowl. Form meat into 8 patties, each 3 1/2 to 4 inches in diameter and 1/3 to 1/2 inch thick. Using thumb, make slight indentation in center of each burger. DO AHEAD: Burgers and bacon can be prepared 8 hours ahead. Cover separately and chill.
Prepare barbecue (medium-high heat). Sprinkle 1 teaspoon coffee rub on top side of each burger. Place burgers, rub side down, on grill rack. Grill until slightly charred, about 4 minutes; turn.
Place 2 bacon slice halves atop each burger. Cook 3 minutes.
Top each with 1 cheese slice. Cover and cook until cheese melts, about 1 minute longer. Place burgers atop bottom halves of buns. Top with onion slices and tomato slices. Spoon dollop of Texas Barbecue Sauce over. Cover with bun tops and serve, passing additional sauce alongside.
What to drink: Beer is a natural pairing for a burger. Keep the southern theme going by pouring a Texas brew. We like the caramel sweetness and mild hoppy flavor of Shiner Bock ($8 per six-pack).
Test-kitchen tip: Making a small indentation in the center of the patty before cooking ensures a nice, flat burger.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	377.36 Kcal (1580 kJ)
Calories from fat	136.91 Kcal
		% Daily Value*
Total Fat	15.21g	23%
Cholesterol	106.74mg	36%
Sodium	806.96mg	34%
Potassium	578.53mg	12%
Total Carbs	25.5g	8%
Sugars	6.62g	26%
Dietary Fiber	2.2g	9%
Protein	37.24g	74%
Vitamin C	6.7mg	11%
Iron	3.1mg	17%
Calcium	283.5mg	28%

Amount Per 100 g
Calories	135.43 Kcal (567 kJ)
Calories from fat	49.13 Kcal
		% Daily Value*
Total Fat	5.46g	23%
Cholesterol	38.31mg	36%
Sodium	289.6mg	34%
Potassium	207.62mg	12%
Total Carbs	9.15g	8%
Sugars	2.38g	26%
Dietary Fiber	0.79g	9%
Protein	13.36g	74%
Vitamin C	2.4mg	11%
Iron	1.1mg	17%
Calcium	101.7mg	28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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