Directions:
- Place the butter in an 8-in square glass pan.
- Cover and microwave on high until melted, about 1 minute.
- Stir in graham cracker crumbs and sugar.
- Press firmly onto the bottom of the dish.
- Cover and microwave on high 1-1/2 minutes.
- Cool 5 minutes.
- In a bowl, combine 1 cup coconut, sweetened condensed milk and nuts.
- Spoon over the crust.
- Microwave uncovered on high for 1 minute.
- Rotate dish a half turn and microwave 1 minute more until heated through.
- In a small microwave safe bowl, combine chips and shortening.
- Microwave uncovered about 1 minute, check to see if the chocolate is melting smoothly, you may need to melt an additional 30-45 seconds.
- Quickly pour over the coconut mixture Spread evenly.
- Toast remaining coconut if desired sprinkle over the top.
- Cool completely.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 683.67 Kcal (2862 kJ) | ||
| Calories from fat | 364.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 40.53g | 62% | |
|---|---|---|---|
| Cholesterol | 38.46mg | 13% | |
| Sodium | 326.15mg | 14% | |
| Potassium | 304.87mg | 6% | |
| Total Carbs | 76.3g | 25% | |
| Sugars | 26.52g | 106% | |
| Dietary Fiber | 2.99g | 12% | |
| Protein | 8.18g | 16% | |
| Vitamin C | 1.1mg | 2% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 2.3mg | 13% | |
| Calcium | 131.1mg | 13% | |
| Amount Per 100 g | |||
| Calories | 444.35 Kcal (1860 kJ) | ||
| Calories from fat | 237.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.34g | 62% | |
|---|---|---|---|
| Cholesterol | 25mg | 13% | |
| Sodium | 211.99mg | 14% | |
| Potassium | 198.15mg | 6% | |
| Total Carbs | 49.59g | 25% | |
| Sugars | 17.23g | 106% | |
| Dietary Fiber | 1.94g | 12% | |
| Protein | 5.31g | 16% | |
| Vitamin C | 0.7mg | 2% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 1.5mg | 13% | |
| Calcium | 85.2mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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