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Coconut Macadamia Shrimp With Warm Tropical Salsa Recipe

Coconut Macadamia Shrimp With Warm Tropical Salsa Recipe

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Coconut Macadamia Shrimp With Warm Tropical Salsa

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Ingredients:

Serving

1 lb unpeeled, uncooked fresh or frozen large certified wild american shrimp
1/2 cup all-purpose flour
1/4 tsp coarsely ground mccormick gourmet collection black pepper
1/4 tsp mccormick gourmet collection ground cayenne red pepper
1/4 tsp mccormick gourmet collection cajun seasoning
3/4 tsp salt, divided
2 egg whites
1 cup unsweetened frozen shredded coconut, thawed
1 cup finely chopped macadamia nuts
1/2 cup japanese breadcrumbs ( panko)
6 cups vegetable oil
warm tropical salsa

Directions:

If frozen, thaw shrimp according to package directions. Peel shrimp, leaving tails on; devein, if desired.
Stir together flour, next 3 ingredients, and 1/4 tsp. salt in a medium-size shallow dish or pie plate. Whisk egg whites in a small bowl until slightly foamy. Stir together coconut, macadamia nuts, and breadcrumbs in another medium-size shallow dish or pie plate.
Dredge shrimp in flour mixture; dip in egg whites. Dredge in coconut mixture, pressing coconut mixture onto shrimp. Place shrimp on a large baking sheet.
Pour oil to a depth of 1 inch in a large 6-qt. Dutch oven; heat over medium-high heat to 350°. Fry shrimp, 5 to 6 at a time, 1 to 2 minutes or until golden brown. Drain on a paper towel-lined baking sheet. Sprinkle hot shrimp with remaining salt.
Place Warm Tropical Salsa in a serving bowl; place bowl in center of a serving dish. Arrange shrimp around salsa. Serve warm.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	14238.15 Kcal (59612 kJ)
Calories from fat	13533.78 Kcal
		% Daily Value*
Total Fat	1503.75g	2313%
Cholesterol	263.03mg	88%
Sodium	7471.84mg	311%
Potassium	1073.47mg	23%
Total Carbs	263.51g	88%
Sugars	9.73g	39%
Dietary Fiber	21.63g	87%
Protein	62.88g	126%
Vitamin C	28.6mg	48%
Iron	19.7mg	110%
Calcium	300.7mg	30%

Amount Per 100 g
Calories	606.58 Kcal (2540 kJ)
Calories from fat	576.58 Kcal
		% Daily Value*
Total Fat	64.06g	2313%
Cholesterol	11.21mg	88%
Sodium	318.32mg	311%
Potassium	45.73mg	23%
Total Carbs	11.23g	88%
Sugars	0.41g	39%
Dietary Fiber	0.92g	87%
Protein	2.68g	126%
Vitamin C	1.2mg	48%
Iron	0.8mg	110%
Calcium	12.8mg	30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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