Ingredients:
- 8 skinless chicken breasts, cut into bite-size pieces
- 6 fresh lime leaves, finely shredded (optional)
Directions:
- Heat wok or a large frying pan (skillet).
- Add onion,garlic and ginger and cook for about 2 minutes.
- Turn up heat,add chicken and stir-fry for 3-5 minutes.
- Stir in peanut butter,chilli sauce,coconut milk and lime leaves if using.
- Simmer for 10-15 minutes ot until chicken is cooked.
- Serve with noodles or rice.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 745.62 Kcal (3122 kJ) | ||
| Calories from fat | 301.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.55g | 52% | |
|---|---|---|---|
| Cholesterol | 278.48mg | 93% | |
| Sodium | 1675.06mg | 70% | |
| Potassium | 1683.07mg | 36% | |
| Total Carbs | 19.53g | 7% | |
| Sugars | 6.31g | 25% | |
| Dietary Fiber | 5.35g | 21% | |
| Protein | 102.26g | 205% | |
| Vitamin C | 32.3mg | 54% | |
| Vitamin A | 0.2mg | 8% | |
| Iron | 5.5mg | 30% | |
| Calcium | 73.2mg | 7% | |
| Amount Per 100 g | |||
| Calories | 116.74 Kcal (489 kJ) | ||
| Calories from fat | 47.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.25g | 52% | |
|---|---|---|---|
| Cholesterol | 43.6mg | 93% | |
| Sodium | 262.27mg | 70% | |
| Potassium | 263.53mg | 36% | |
| Total Carbs | 3.06g | 7% | |
| Sugars | 0.99g | 25% | |
| Dietary Fiber | 0.84g | 21% | |
| Protein | 16.01g | 205% | |
| Vitamin C | 5.1mg | 54% | |
| Iron | 0.9mg | 30% | |
| Calcium | 11.5mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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