Directions:
- Drop nuts and garlic through food chute with food processor on; process until minced. Add oil; pulse 3 times. Add basil, cheese, and salt; process until finely minced, scraping sides of bowl once.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 195.01 Kcal (816 kJ) | ||
| Calories from fat | 176.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.64g | 30% | |
|---|---|---|---|
| Cholesterol | 4.16mg | 1% | |
| Sodium | 268.29mg | 11% | |
| Potassium | 152.82mg | 3% | |
| Total Carbs | 2.5g | 1% | |
| Sugars | 0.12g | 0% | |
| Dietary Fiber | 1.16g | 5% | |
| Protein | 4.3g | 9% | |
| Vitamin C | 7.5mg | 13% | |
| Iron | 1.4mg | 8% | |
| Calcium | 126.2mg | 13% | |
| Amount Per 100 g | |||
| Calories | 299.9 Kcal (1256 kJ) | ||
| Calories from fat | 271.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.2g | 30% | |
|---|---|---|---|
| Cholesterol | 6.39mg | 1% | |
| Sodium | 412.59mg | 11% | |
| Potassium | 235.02mg | 3% | |
| Total Carbs | 3.85g | 1% | |
| Sugars | 0.18g | 0% | |
| Dietary Fiber | 1.78g | 5% | |
| Protein | 6.61g | 9% | |
| Vitamin C | 11.6mg | 13% | |
| Iron | 2.1mg | 8% | |
| Calcium | 194.1mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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