Directions:
- Combine all ingredients in a food processor; process until smooth.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 47.26 Kcal (198 kJ) | ||
| Calories from fat | 23.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.61g | 4% | |
|---|---|---|---|
| Cholesterol | 2.74mg | 1% | |
| Sodium | 475.96mg | 20% | |
| Potassium | 113.93mg | 2% | |
| Total Carbs | 1.72g | 1% | |
| Sugars | 0.47g | 2% | |
| Dietary Fiber | 0.57g | 2% | |
| Protein | 4.37g | 9% | |
| Vitamin C | 3.4mg | 6% | |
| Iron | 1mg | 6% | |
| Calcium | 82mg | 8% | |
| Amount Per 100 g | |||
| Calories | 96.63 Kcal (405 kJ) | ||
| Calories from fat | 48.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.34g | 4% | |
|---|---|---|---|
| Cholesterol | 5.61mg | 1% | |
| Sodium | 973.14mg | 20% | |
| Potassium | 232.94mg | 2% | |
| Total Carbs | 3.51g | 1% | |
| Sugars | 0.96g | 2% | |
| Dietary Fiber | 1.17g | 2% | |
| Protein | 8.93g | 9% | |
| Vitamin C | 7mg | 6% | |
| Iron | 2.1mg | 6% | |
| Calcium | 167.6mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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