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Clarissa Hyman's Sauteed Rosemary Potatoes With Cherry Tomatoes Recipe

Clarissa Hyman's Sauteed Rosemary Potatoes With Cherry Tomatoes Recipe

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Clarissa Hyman's Sauteed Rosemary Potatoes With Cherry Tomatoes

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Ingredients:

Serving

3 lbs potatoes (1 1/2 kg)
4 -6 tbsp olive oil
4 tbsp rosemary, fresh, finely chopped
4 garlic cloves, peeled and chopped
1/2 tsp salt (or to taste)
1 tbsp coarse black pepper (recipe says use as much pepper as you can take!)
12 cherry tomatoes (preferably use more )
12 pitted black olives (preferably use more )
1/2 cup chopped fresh parsley

Directions:

Peel the potatoes and cut into small chunks. Not tiny, mind, about 1/2 inch square).
Parboil them for 5 mins., then drain, and blot dry on a bed of kitchen paper.
Heat a thin layer of oil in a frying pan. Add the potato chunks, rosemary, garlic, some salt, and a lot of black pepper - but not enough to spoil the taste for you!
Stir the potatoes in the oil so they are well coated, and then leave to brown, flipping them over a few times. Keep checking so they don't burn or stick. You need quite high heat for this, otherwise the potato pieces will not brown well.
After about 15 mins, when the potatoes are almost golden and crunchy, add the tomatoes, olives and garlic, and mix gently.
Cook for a few more minutes until the tomatoes go limp and the skins split and char a little.
Sprinkle with parsley, and serve.
This is great with a leg or shoulder of oven-roasted lamb, or with roast chicken. It will also be a great side dish with fish.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	506.16 Kcal (2119 kJ)
Calories from fat	170.76 Kcal
		% Daily Value*
Total Fat	18.97g	29%
Sodium	618.59mg	26%
Potassium	1678.36mg	36%
Total Carbs	78.69g	26%
Sugars	19.39g	78%
Dietary Fiber	13.26g	53%
Protein	9.37g	19%
Vitamin C	44.1mg	74%
Vitamin A	3.4mg	113%
Iron	4.2mg	23%
Calcium	153.8mg	15%

Amount Per 100 g
Calories	89.36 Kcal (374 kJ)
Calories from fat	30.15 Kcal
		% Daily Value*
Total Fat	3.35g	29%
Sodium	109.21mg	26%
Potassium	296.32mg	36%
Total Carbs	13.89g	26%
Sugars	3.42g	78%
Dietary Fiber	2.34g	53%
Protein	1.65g	19%
Vitamin C	7.8mg	74%
Vitamin A	0.6mg	113%
Iron	0.7mg	23%
Calcium	27.2mg	15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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