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Cinnamon Basmati Rice With Raisins Recipe

Cinnamon Basmati Rice With Raisins Recipe

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Ingredients:

Serving

1 tbsp butter, unsalted
1 medium onion, diced
1/2 tsp ground cloves
1 tsp cinnamon
1 cup uncooked basmati rice
3/4 cup golden raisin
1 tsp salt
1/4 tsp pepper

Directions:

Melt butter in medium saucepan. Saute onion, cloves, and cinammon until the onion is translucent.
Rinse the uncooked rice in a sieve with cold running water. Add rice to pan, sirring to coat.
Add raisins, salt, and pepper. Add 2 cups water. Increase the heat and bring to a boil. Reduce heat and cover. Cook 10-15 minutes until water has been absorbed & rice is cooked.
Remove from heat and let stand, covered, for 5 more minutes. Season with additional salt and pepper if desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	235.36 Kcal (985 kJ)
Calories from fat	31.3 Kcal
		% Daily Value*
Total Fat	3.48g	5%
Cholesterol	7.63mg	3%
Sodium	586.67mg	24%
Potassium	297.33mg	6%
Total Carbs	51.5g	17%
Sugars	19.37g	77%
Dietary Fiber	2.76g	11%
Protein	3.05g	6%
Vitamin C	2.9mg	5%
Iron	24.3mg	135%
Calcium	31.1mg	3%

Amount Per 100 g
Calories	190.68 Kcal (798 kJ)
Calories from fat	25.36 Kcal
		% Daily Value*
Total Fat	2.82g	5%
Cholesterol	6.18mg	3%
Sodium	475.3mg	24%
Potassium	240.89mg	6%
Total Carbs	41.73g	17%
Sugars	15.69g	77%
Dietary Fiber	2.24g	11%
Protein	2.47g	6%
Vitamin C	2.3mg	5%
Iron	19.7mg	135%
Calcium	25.2mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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