Directions:
- Cut romaine into 1-inch wide strips. Grate 2 t. zest, and squeeze 1 T. juice from lemon.
- In serving bowl, whisk together dressing, lemon juice, zest, and pepper.
- Add lettuce, tomatoes, croutons; toss to combine.
- Scrape a vegetable peeler over the widest side of a chunk of the cheese. Top with cheese shavings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 304.95 Kcal (1277 kJ) | ||
| Calories from fat | 121.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.48g | 21% | |
|---|---|---|---|
| Cholesterol | 13.47mg | 4% | |
| Sodium | 698.69mg | 29% | |
| Potassium | 228.67mg | 5% | |
| Total Carbs | 32.38g | 11% | |
| Sugars | 7.64g | 31% | |
| Dietary Fiber | 1.83g | 7% | |
| Protein | 11.16g | 22% | |
| Vitamin C | 10.9mg | 18% | |
| Iron | 0.9mg | 5% | |
| Calcium | 177mg | 18% | |
| Amount Per 100 g | |||
| Calories | 195.42 Kcal (818 kJ) | ||
| Calories from fat | 77.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.64g | 21% | |
|---|---|---|---|
| Cholesterol | 8.63mg | 4% | |
| Sodium | 447.75mg | 29% | |
| Potassium | 146.54mg | 5% | |
| Total Carbs | 20.75g | 11% | |
| Sugars | 4.89g | 31% | |
| Dietary Fiber | 1.17g | 7% | |
| Protein | 7.15g | 22% | |
| Vitamin C | 7mg | 18% | |
| Iron | 0.6mg | 5% | |
| Calcium | 113.5mg | 18% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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