Christmas Cutouts Recipe

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Christmas Cutouts
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Ingredients
10
Count
Nutrition
543
Calories
Total time
18
Minutes
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Ingredients:

  • 2 cups flour
  • 1 1/2 tsp baking powder
  • 1/2 tsp salt
  • 1/2 tsp ginger
  • 1/4 tsp white pepper (optional)
  • 1 tsp cinnamon
  • 1/2 cup margarine
  • 1 cup sugar
  • 1 egg
  • 1 tbsp milk

Directions:

  1. Sift together dry ingredients in a small bowl. In a large bowl, cream margarine and sugar until fluffy. Beat in egg. Stir in flour mix and milk. Blend thoroughly. Chill 1 hour. On lightly floured board, roll out dough to 1/4 thickness. Bake until lightly browned at edges. Decorate with frosting.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 542.91 Kcal (2273 kJ)
Calories from fat 236.86 Kcal
% Daily Value*
Total Fat 26.32g 40%
Cholesterol 27.33mg 9%
Sodium 1319.28mg 55%
Potassium 245.83mg 5%
Total Carbs 71.11g 24%
Sugars 19.74g 79%
Dietary Fiber 5.8g 23%
Protein 7.37g 15%
Vitamin A 0.2mg 6%
Iron 3.4mg 19%
Calcium 214.5mg 21%
Amount Per 100 g
Calories 417.25 Kcal (1747 kJ)
Calories from fat 182.03 Kcal
% Daily Value*
Total Fat 20.23g 40%
Cholesterol 21.01mg 9%
Sodium 1013.92mg 55%
Potassium 188.93mg 5%
Total Carbs 54.65g 24%
Sugars 15.17g 79%
Dietary Fiber 4.46g 23%
Protein 5.66g 15%
Vitamin A 0.1mg 6%
Iron 2.6mg 19%
Calcium 164.9mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.3
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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