Directions:
- In a bowl, combine the first six ingredients; cut in butter until the mixture resembles coarse crumbs. Gradually add wine or broth, tossing with a fork until dough forms a ball.
- On a lightly floured surface, roll out dough to 1/8-in. thickness. Cut with 2-in. cookie cutters dipped in flour. Place 1 in. apart on ungreased baking sheets.
- Brush tops with egg; sprinkle with sesame and/or poppy seeds. Bake at 400° for 10-12 minutes or until lightly browned. Remove to wire racks to cool. Yield: 6 dozen.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 192.62 Kcal (806 kJ) | ||
| Calories from fat | 39.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.35g | 7% | |
|---|---|---|---|
| Cholesterol | 18.07mg | 6% | |
| Sodium | 103.75mg | 4% | |
| Potassium | 9.03mg | 0% | |
| Total Carbs | 32.34g | 11% | |
| Sugars | 0.17g | 1% | |
| Dietary Fiber | 0.01g | 0% | |
| Protein | 3.28g | 7% | |
| Calcium | 12.2mg | 1% | |
| Amount Per 100 g | |||
| Calories | 264.28 Kcal (1106 kJ) | ||
| Calories from fat | 53.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.97g | 7% | |
|---|---|---|---|
| Cholesterol | 24.8mg | 6% | |
| Sodium | 142.35mg | 4% | |
| Potassium | 12.39mg | 0% | |
| Total Carbs | 44.37g | 11% | |
| Sugars | 0.24g | 1% | |
| Dietary Fiber | 0.01g | 0% | |
| Protein | 4.49g | 7% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.1mg | 0% | |
| Calcium | 16.7mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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