Chocolate Sour Cream Pound Cake Recipe

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Chocolate Sour Cream Pound Cake
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Ingredients
6
Count
Nutrition
987
Calories
Total time
70
Minutes
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Ingredients:

Directions:

  1. Preaheat oven to 350. Grease a bundt pan. Mix together ingredients and pour in pan. Bake for one hour and then cool. Top with powdered sugar!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 987.23 Kcal (4133 kJ)
Calories from fat 602.78 Kcal
% Daily Value*
Total Fat 66.98g 103%
Cholesterol 162.45mg 54%
Sodium 287.13mg 12%
Potassium 326.06mg 7%
Total Carbs 98.94g 33%
Sugars 70.21g 281%
Dietary Fiber 8.71g 35%
Protein 12.94g 26%
Vitamin C 1.1mg 2%
Iron 4.6mg 26%
Calcium 189.9mg 19%
Amount Per 100 g
Calories 332.56 Kcal (1392 kJ)
Calories from fat 203.05 Kcal
% Daily Value*
Total Fat 22.56g 103%
Cholesterol 54.72mg 54%
Sodium 96.72mg 12%
Potassium 109.84mg 7%
Total Carbs 33.33g 33%
Sugars 23.65g 281%
Dietary Fiber 2.93g 35%
Protein 4.36g 26%
Vitamin C 0.4mg 2%
Iron 1.6mg 26%
Calcium 64mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 24.5
    Points
  • 28
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Bad Points

  • High in Sugar,
  • High in Total Fat

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