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Chocolate Sour Cream Pound Cake Recipe

Chocolate Sour Cream Pound Cake Recipe

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Ingredients:

Serving

1 cup butter
3 cups sugar
1/4 tsp baking soda
1 tsp vanilla
6 eggs
3 cups flour
6 tbsp cocoa
1 cup sour cream

Directions:

Cream sugar and butter until light.
Add soda and vanilla.
Add one egg at a time, alternating with small amounts of flour until all the flour and eggs are used.
Add cocoa and sour cream. Mix until just blended.
Pour into greased and floured tube cake pan.
Bake at 325° for 1 1/2 hours or until done.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	577.3 Kcal (2417 kJ)
Calories from fat	248.55 Kcal
		% Daily Value*
Total Fat	27.62g	42%
Cholesterol	129.22mg	43%
Sodium	945.09mg	39%
Potassium	202.69mg	4%
Total Carbs	75.09g	25%
Sugars	34.33g	137%
Dietary Fiber	4.44g	18%
Protein	9.07g	18%
Vitamin C	0.2mg	0%
Vitamin A	0.2mg	6%
Iron	2.9mg	16%
Calcium	164.7mg	16%

Amount Per 100 g
Calories	367.52 Kcal (1539 kJ)
Calories from fat	158.23 Kcal
		% Daily Value*
Total Fat	17.58g	42%
Cholesterol	82.26mg	43%
Sodium	601.67mg	39%
Potassium	129.03mg	4%
Total Carbs	47.8g	25%
Sugars	21.85g	137%
Dietary Fiber	2.82g	18%
Protein	5.77g	18%
Vitamin C	0.1mg	0%
Vitamin A	0.1mg	6%
Iron	1.8mg	16%
Calcium	104.8mg	16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

13

Points
16

PointsPlus

Good Points

saturated fat free,
good source of fiber

Bad Points

High in Sodium

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