Chocolate Chip Bundt Cake Recipe

Posted by
Rate It!
Chocolate Chip Bundt Cake
Add your photo!
Ingredients
7
Count
Nutrition
353
Calories
Total time
65
Minutes
Comments Print recipe

Ingredients:

  • 1 (3 1/2 oz) package instant chocolate pudding mix
  • 1 pint sour cream
  • 4 eggs
  • 1/2 cup oil
  • 1/2 cup water
  • 1 (6 oz) package chocolate chips

Directions:

  1. Mix together cake mix, pudding, sour cream, eggs, oil and water until thoroughly blended.
  2. Stir in chocolate chips.
  3. Spoon into a bundt cake pan and bake at 350 degrees for 1 hour.
  4. Cool before removing from the pan.
  5. Sprinkle top of cake with powdered sugar.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 352.96 Kcal (1478 kJ)
Calories from fat 195.22 Kcal
% Daily Value*
Total Fat 21.69g 33%
Cholesterol 65.75mg 22%
Sodium 444.59mg 19%
Potassium 242.61mg 5%
Total Carbs 37.9g 13%
Sugars 18.2g 73%
Dietary Fiber 0.97g 4%
Protein 5.97g 12%
Vitamin C 0.3mg 1%
Iron 2.5mg 14%
Calcium 121.1mg 12%
Amount Per 100 g
Calories 309.64 Kcal (1296 kJ)
Calories from fat 171.27 Kcal
% Daily Value*
Total Fat 19.03g 33%
Cholesterol 57.68mg 22%
Sodium 390.03mg 19%
Potassium 212.84mg 5%
Total Carbs 33.25g 13%
Sugars 15.97g 73%
Dietary Fiber 0.85g 4%
Protein 5.24g 12%
Vitamin C 0.3mg 1%
Iron 2.2mg 14%
Calcium 106.2mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 8.7
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top