Chocolate Peanut Butter Roll-Ups Recipe

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Chocolate Peanut Butter Roll-Ups
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Ingredients
5
Count
Nutrition
54
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Heat oven to 375 degrees. Separate dough into 8 triangles.
  2. Spread 1 teaspoon peanut butter on each triangle.
  3. Sprinkle each with 1 teaspoon sugar.
  4. Place 1 teaspoon chocolate chips at shortest side of each triangle; roll to opposite point.
  5. Roll each roll-up in sugar. Place point-side-down on ungreased cookie sheet.
  6. Bake at 375 degrees for 10-12 minutes or until light golden brown. Cool 5 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 53.52 Kcal (224 kJ)
Calories from fat 30.46 Kcal
% Daily Value*
Total Fat 3.38g 5%
Sodium 46.87mg 2%
Potassium 41.62mg 1%
Total Carbs 5.05g 2%
Sugars 2.99g 12%
Dietary Fiber 0.32g 1%
Protein 1.53g 3%
Iron 0.1mg 1%
Calcium 2.4mg 0%
Amount Per 100 g
Calories 470.57 Kcal (1970 kJ)
Calories from fat 267.8 Kcal
% Daily Value*
Total Fat 29.76g 5%
Sodium 412.08mg 2%
Potassium 365.96mg 1%
Total Carbs 44.41g 2%
Sugars 26.29g 12%
Dietary Fiber 2.81g 1%
Protein 13.47g 3%
Iron 0.9mg 1%
Calcium 21.3mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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