Apple Dumplings Recipe

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Apple Dumplings
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Ingredients
6
Count
Nutrition
211
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. Unroll crescent dough and separate into eight triangles.
  2. Roll up one apple wedge, pinch edges to seal.
  3. Place in a greased 8 in square baking pan.
  4. In a small saucepan,bring sugar,orange juice and butter to a boil.
  5. Pour over dumplings (dumplings will float).
  6. Top with the Apple Pie Spice.
  7. Bake at 350.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 210.73 Kcal (882 kJ)
Calories from fat 110.26 Kcal
% Daily Value*
Total Fat 12.25g 19%
Cholesterol 30.5mg 10%
Sodium 30.47mg 1%
Potassium 114.39mg 2%
Total Carbs 25.94g 9%
Sugars 21.98g 88%
Dietary Fiber 0.91g 4%
Protein 0.58g 1%
Vitamin C 17.9mg 30%
Vitamin A 0.1mg 5%
Iron 0.1mg 1%
Calcium 9.7mg 1%
Amount Per 100 g
Calories 192.37 Kcal (805 kJ)
Calories from fat 100.66 Kcal
% Daily Value*
Total Fat 11.18g 19%
Cholesterol 27.85mg 10%
Sodium 27.82mg 1%
Potassium 104.43mg 2%
Total Carbs 23.68g 9%
Sugars 20.07g 88%
Dietary Fiber 0.83g 4%
Protein 0.53g 1%
Vitamin C 16.3mg 30%
Vitamin A 0.1mg 5%
Iron 0.1mg 1%
Calcium 8.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.1
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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