Apple Dumpling Bake Recipe

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Apple Dumpling Bake
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Ingredients
7
Count
Nutrition
682
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. Seperate crescent rolls into 16 triangles.
  2. Cut each apple into eight wedges.
  3. Wrap a triangle around each apple wedge.
  4. Place in a greased 13-in. x 9-in. x 2-in. baking dish.
  5. In a bowl, combine sugar and butter and sprinkle over rolls.
  6. Slowly pour the soda around the rolls (do not stir).
  7. Sprinkle with cinnamon.
  8. Bake, uncovered, at 350° for 35-40 minutes or until golden brown.
  9. Serve warm with ice cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 682.1 Kcal (2856 kJ)
Calories from fat 183.09 Kcal
% Daily Value*
Total Fat 20.34g 31%
Cholesterol 20.13mg 7%
Sodium 57.02mg 2%
Potassium 1944.91mg 41%
Total Carbs 108.46g 36%
Sugars 39.19g 157%
Dietary Fiber 5.99g 24%
Protein 21.33g 43%
Vitamin C 113.2mg 189%
Vitamin A 0.1mg 3%
Iron 7mg 39%
Calcium 347.1mg 35%
Amount Per 100 g
Calories 295.56 Kcal (1237 kJ)
Calories from fat 79.34 Kcal
% Daily Value*
Total Fat 8.82g 31%
Cholesterol 8.72mg 7%
Sodium 24.71mg 2%
Potassium 842.74mg 41%
Total Carbs 47g 36%
Sugars 16.98g 157%
Dietary Fiber 2.6g 24%
Protein 9.24g 43%
Vitamin C 49mg 189%
Iron 3mg 39%
Calcium 150.4mg 35%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.5
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol,
  • good source of fiber

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