Chocolate Nutter Butter Pudding Pie Recipe

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Chocolate Nutter Butter Pudding Pie
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Ingredients
5
Count
Nutrition
89
Calories
Total time
13
Minutes
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Ingredients:

Directions:

  1. Pour milk into a medium bowl.
  2. Add dry pudding mixes, and beat with wire whisk for 2 minutes or until well blended (mixture will be thick).
  3. Spoon 1 1/2 cups of pudding into 6 ounce Oreo Pie Crust, to with nutter butter cookies.
  4. Gently stir 1 1/2 cups whipped topping into remaining pudding, spoon over pie.
  5. Refrigerate for 3 hours, and top with remaining whipped topping just before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 88.78 Kcal (372 kJ)
Calories from fat 46.88 Kcal
% Daily Value*
Total Fat 5.21g 8%
Cholesterol 0.61mg 0%
Sodium 191.48mg 8%
Potassium 81.53mg 2%
Total Carbs 22.26g 7%
Sugars 7.53g 30%
Dietary Fiber 1.66g 7%
Protein 3.45g 7%
Iron 1.1mg 6%
Calcium 37.4mg 4%
Amount Per 100 g
Calories 181.87 Kcal (761 kJ)
Calories from fat 96.04 Kcal
% Daily Value*
Total Fat 10.67g 8%
Cholesterol 1.25mg 0%
Sodium 392.28mg 8%
Potassium 167.02mg 2%
Total Carbs 45.6g 7%
Sugars 15.43g 30%
Dietary Fiber 3.41g 7%
Protein 7.07g 7%
Iron 2.2mg 6%
Calcium 76.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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