Chocolate Cinnamon Cake Recipe

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Chocolate Cinnamon Cake
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Ingredients
20
Count
Nutrition
365
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. In a mixing bowl, combine the first four ingredients.
  2. In a saucepan, combine water, oil, butter and cocoa; bring to a boil over medium heat. pour over dry ingredients; mix well.
  3. Add eggs, buttermilk, vanilla and baking soda; mix well.
  4. Pour into a greased and floured 15-in. x 10-in. x 1-in. baking pan.
  5. Bake at 375° for 15-20 minutes or until a toothpick inserted near the center comes out clean.
  6. Meanwhile, for frosting, combine the butter, cream, cocoa and cinnamon in a saucepan.
  7. Cook and stir over medium heat until butter is melted and mixture is heated through.
  8. Remove from the heat; beat in sugar and vanilla until smooth.
  9. Stir in walnuts.
  10. Carefully spread over hot cake.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 365.18 Kcal (1529 kJ)
Calories from fat 152.61 Kcal
% Daily Value*
Total Fat 16.96g 26%
Cholesterol 36.37mg 12%
Sodium 89.9mg 4%
Potassium 56.92mg 1%
Total Carbs 51.37g 17%
Sugars 39.14g 157%
Dietary Fiber 2.57g 10%
Protein 3.55g 7%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 3%
Iron 0.9mg 5%
Calcium 20.5mg 2%
Amount Per 100 g
Calories 382.97 Kcal (1603 kJ)
Calories from fat 160.05 Kcal
% Daily Value*
Total Fat 17.78g 26%
Cholesterol 38.14mg 12%
Sodium 94.28mg 4%
Potassium 59.7mg 1%
Total Carbs 53.88g 17%
Sugars 41.05g 157%
Dietary Fiber 2.7g 10%
Protein 3.73g 7%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 3%
Iron 0.9mg 5%
Calcium 21.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.2
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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