Directions:
- Set oven to 325 degrees F. (lowest oven rack).
- Prepare an ungreased 10-inch tube pan.
- Let the eggs stand out at room temperature for 30 minutes.
- In a large mixing bowl combine flour, sugar, baking powder and salt.
- In another bowl whisk the egg yolks with water, oil, lemon peel and vanilla; add to the dry ingredients and beat until well blended.
- In another large mixing bowl beat egg whites and cream of tartar on medium speed until soft peaks form; fold into the batter.
- Gently spoon into prepared tube pan, then cut through batter with a knife to remove the air pockets.
- Bake on lowest oven rack for 50-55 minutes or until the top springs back when lightly touched.
- Immediately invert the pan.
- Cool completely (about 1 hour).
- Run a knife around the side and center tube of the pan.
- Remove cake to a serving plate.
- In a small bowl combine frosting ingredients; beat until smooth.
- Spread over top of the cake.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 529.29 Kcal (2216 kJ) | ||
| Calories from fat | 152.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.91g | 26% | |
|---|---|---|---|
| Cholesterol | 108.9mg | 36% | |
| Sodium | 246.83mg | 10% | |
| Potassium | 215.88mg | 5% | |
| Total Carbs | 91.55g | 31% | |
| Sugars | 72.96g | 292% | |
| Dietary Fiber | 0.79g | 3% | |
| Protein | 5.51g | 11% | |
| Vitamin C | 3.6mg | 6% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.8mg | 5% | |
| Calcium | 77mg | 8% | |
| Amount Per 100 g | |||
| Calories | 331.37 Kcal (1387 kJ) | ||
| Calories from fat | 95.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.59g | 26% | |
|---|---|---|---|
| Cholesterol | 68.18mg | 36% | |
| Sodium | 154.53mg | 10% | |
| Potassium | 135.15mg | 5% | |
| Total Carbs | 57.32g | 31% | |
| Sugars | 45.68g | 292% | |
| Dietary Fiber | 0.49g | 3% | |
| Protein | 3.45g | 11% | |
| Vitamin C | 2.3mg | 6% | |
| Iron | 0.5mg | 5% | |
| Calcium | 48.2mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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