Cinnamon Banana Chocolate Chip Cake Recipe

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Cinnamon Banana Chocolate Chip Cake
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Ingredients:

  • 2/3 cup oil
  • 1 2/3 cups sugar
  • 2 eggs
  • 2 1/4 cups flour
  • 2/3 cup water
  • 1 1/4 tsp baking powder
  • 1 1/4 tsp baking soda
  • 1/2 tsp cinnamon
  • 1 cup mini chocolate chip

Directions:

  1. Mix oil sugar and eggs together.
  2. Add flour and the rest of the ingredients.
  3. Fold in the chocolate chips just until combined.
  4. Pour into greased 9 x 13 pan.
  5. Bake at 350 for approximately one hour (check center of batter with toothpick; it should come out dry when ready).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 586.87 Kcal (2457 kJ)
Calories from fat 261.06 Kcal
% Daily Value*
Total Fat 29.01g 45%
Cholesterol 27.28mg 9%
Sodium 888.2mg 37%
Potassium 285.65mg 6%
Total Carbs 77.55g 26%
Sugars 19.09g 76%
Dietary Fiber 3.85g 15%
Protein 6.8g 14%
Vitamin C 2mg 3%
Iron 2.8mg 16%
Calcium 131.1mg 13%
Amount Per 100 g
Calories 369.31 Kcal (1546 kJ)
Calories from fat 164.28 Kcal
% Daily Value*
Total Fat 18.25g 45%
Cholesterol 17.17mg 9%
Sodium 558.94mg 37%
Potassium 179.76mg 6%
Total Carbs 48.8g 26%
Sugars 12.01g 76%
Dietary Fiber 2.42g 15%
Protein 4.28g 14%
Vitamin C 1.3mg 3%
Iron 1.8mg 16%
Calcium 82.5mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.4
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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