Easy Yeast Apple Crumb Coffee Cake Recipe

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Ingredients:

Serving

2 1/4 cups all-purpose flour
1/2 cup sugar
1 (8 g) package fast rising yeast
1/2 tsp salt
1/4 cup water
1/4 cup milk
1/3 cup butter
2 large eggs
2 cooking apples, peeled cored and sliced
1/3 cup sugar
1/4 cup flour
1 tsp cinnamon
3 tbsp cold butter

Directions:

In a large bowl, combine 1 cup flour, sugar, UNDISSOLVED yeast and salt.
Heat water, milk and butter until very warm (120 to 130 degrees F).
Gradually add to dry ungredients, with the eggs
Beat 2 minutes at medium speed of electric mixer, scraping bowl occasionally.
Stir in remaining flour to make a STIFF batter.
Spread evenly into a greased 9-inch square baking pan.
Arrange apple slices evenly over batter.
For topping: Combine all ingredients; mix until crumbly.
Sprinkle crumb topping evenly over apples.
Cover, let rise in a warm draft-free place until doubled in size (about 1 hour).
Bake in 375 degree oven, for 35-40 minutes, or until done.
Cool in pan 10 minutes.
Remove from pan; cool on wire rack.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	88.78 Kcal (372 kJ)
Calories from fat	34.71 Kcal
		% Daily Value*
Total Fat	3.86g	6%
Cholesterol	20.86mg	7%
Sodium	72.88mg	3%
Potassium	21.65mg	0%
Total Carbs	11.91g	4%
Sugars	3.36g	13%
Dietary Fiber	0.47g	2%
Protein	1.64g	3%
Iron	0.2mg	1%
Calcium	11.5mg	1%

Amount Per 100 g
Calories	339.44 Kcal (1421 kJ)
Calories from fat	132.73 Kcal
		% Daily Value*
Total Fat	14.75g	6%
Cholesterol	79.77mg	7%
Sodium	278.67mg	3%
Potassium	82.78mg	0%
Total Carbs	45.53g	4%
Sugars	12.84g	13%
Dietary Fiber	1.79g	2%
Protein	6.28g	3%
Vitamin A	0.1mg	1%
Iron	0.9mg	1%
Calcium	44mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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