Directions:
- Combine all the ingredients together.
- Bake at 350 for 30 minutes.
- Frost with chocolate fudge frosting.
- The recipe for the frosting can be found under my recipes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 441.76 Kcal (1850 kJ) | ||
| Calories from fat | 181.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.13g | 31% | |
|---|---|---|---|
| Cholesterol | 40.92mg | 14% | |
| Sodium | 535.63mg | 22% | |
| Potassium | 252.19mg | 5% | |
| Total Carbs | 63.85g | 21% | |
| Sugars | 16.59g | 66% | |
| Dietary Fiber | 1.19g | 5% | |
| Protein | 6.44g | 13% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 3.3mg | 19% | |
| Calcium | 91.8mg | 9% | |
| Amount Per 100 g | |||
| Calories | 414.15 Kcal (1734 kJ) | ||
| Calories from fat | 169.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.87g | 31% | |
|---|---|---|---|
| Cholesterol | 38.36mg | 14% | |
| Sodium | 502.15mg | 22% | |
| Potassium | 236.43mg | 5% | |
| Total Carbs | 59.86g | 21% | |
| Sugars | 15.56g | 66% | |
| Dietary Fiber | 1.12g | 5% | |
| Protein | 6.03g | 13% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 3.1mg | 19% | |
| Calcium | 86mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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