Chocolate Cherry Dump It Cake Recipe

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Chocolate Cherry Dump It Cake
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F.
  2. In lightly greased 9 X 12 baking pan, spread pineapple; top with pie filling.
  3. Sprinkle dry cake mix over this.
  4. Slice margarine into 12 slices and dot over top.
  5. Cover all with coconut.
  6. Bake 1 hour or until cooked through.
  7. Serve with ice cream or whipped cream if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 512.48 Kcal (2146 kJ)
Calories from fat 289.96 Kcal
% Daily Value*
Total Fat 32.22g 50%
Sodium 601.89mg 25%
Potassium 254.42mg 5%
Total Carbs 57.96g 19%
Sugars 25.39g 102%
Dietary Fiber 2.13g 9%
Protein 4.63g 9%
Vitamin C 0.5mg 1%
Vitamin A 0.2mg 7%
Iron 3.6mg 20%
Calcium 103.8mg 10%
Amount Per 100 g
Calories 455.98 Kcal (1909 kJ)
Calories from fat 258 Kcal
% Daily Value*
Total Fat 28.67g 50%
Sodium 535.54mg 25%
Potassium 226.38mg 5%
Total Carbs 51.57g 19%
Sugars 22.59g 102%
Dietary Fiber 1.89g 9%
Protein 4.12g 9%
Vitamin C 0.4mg 1%
Vitamin A 0.2mg 7%
Iron 3.2mg 20%
Calcium 92.4mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.5
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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