Chocolate Cherry Cake with Chocolate Cream Cheese Frosting Recipe
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Directions:
- Mix cake as directed (decreasing the water& oil to above measure).
- Stir in 1 can cherry pie filling.
- Pour into greased& floured cake pan (batter will be a little thick).
- Spread evenly.
- Bake 350 deg (as directed) about 45-50min (til knife comes out clean when inserted into center).
- Cool completely.
- In bowl, mix frosting& cream cheese til blended.
- Spread onto cooled cake.
- Top with maraschino cherries (as many as u like).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1274.3 Kcal (5335 kJ) | ||
| Calories from fat | 530.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 58.94g | 91% | |
|---|---|---|---|
| Cholesterol | 196.95mg | 66% | |
| Sodium | 1444.41mg | 60% | |
| Potassium | 604.25mg | 13% | |
| Total Carbs | 173.77g | 58% | |
| Sugars | 33.33g | 133% | |
| Dietary Fiber | 6.18g | 25% | |
| Protein | 18.5g | 37% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 8.8mg | 49% | |
| Calcium | 270.3mg | 27% | |
| Amount Per 100 g | |||
| Calories | 340.98 Kcal (1428 kJ) | ||
| Calories from fat | 141.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.77g | 91% | |
|---|---|---|---|
| Cholesterol | 52.7mg | 66% | |
| Sodium | 386.5mg | 60% | |
| Potassium | 161.69mg | 13% | |
| Total Carbs | 46.5g | 58% | |
| Sugars | 8.92g | 133% | |
| Dietary Fiber | 1.65g | 25% | |
| Protein | 4.95g | 37% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 2.4mg | 49% | |
| Calcium | 72.3mg | 27% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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